Moroccan-Style Beef Meatballs with Couscous

Ingredients

• 1 lb ground beef
• 1 small onion, diced
• 3 garlic cloves, minced
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1/2 tsp ground cinnamon
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup couscous
• 2 medium carrots, peeled and diced
• 1 medium zucchini, diced
• 2 tbsp olive oil, divided
• 4 lemon wedges

Instructions

1. 1

   Preheat oven to 400°F. Line a baking sheet with parchment paper.

2. 2

   In a large bowl, combine the ground beef, onion, garlic, cumin, coriander, cinnamon, salt, and pepper. Mix until well incorporated.