Protein-Packed Autumn Buddha Bowl (Breaking Fast)

Ingredients

• 1 1/2 lbs chicken breasts, boneless, skinless
• 1 cup quinoa, uncooked
• 2 medium sweet potatoes, diced
• 2 cups brussels sprouts, shredded
• 4 cups kale, chopped
• 1 large avocado, diced
• 2 tbsp olive oil
• 2 tbsp apple cider vinegar
• 1 tsp dijon mustard
• 2 cloves garlic, minced
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   1. Preheat oven to 400°F. Toss the diced sweet potatoes with 1 tbsp of olive oil and season with salt and pepper. Roast for 20-25 minutes, until tender.

2. 2

   2. Meanwhile, cook the quinoa according to package instructions.