Protein-Packed Chicken Stir-Fry with Quinoa

Ingredients

• 1 1/2 pounds boneless, skinless chicken breasts, cubed
• 1 cup quinoa, uncooked
• 2 cups broccoli florets
• 1 cup snow peas
• 2 medium carrots, sliced
• 3 cloves garlic, minced
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon olive oil
• 1/2 teaspoon ground black pepper

Instructions

1. 1

   1. Cook the quinoa according to package instructions. Fluff with a fork and set aside.

2. 2

   2. In a large skillet or wok, heat the olive oil over medium-high heat.