Protein-Packed Salmon Burgers with Avocado Salsa
Prep 20 min · Cook 20 min · Serves 4 · medium
A satisfying and nutrient-dense meal perfect for breaking your intermittent fast. These salmon burgers are packed with protein and healthy fats to keep you feeling full for hours.
Ingredients
- 1 pound salmon fillets, skinless, boneless
- 2 eggs
- 1/2 cup almond flour
- 3 green onions, thinly sliced
- 2 avocado, diced
- 2 tablespoons lime juice
- 1/4 cup cilantro, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- 1
In a food processor, pulse the salmon fillets until coarsely chopped.
- 2
Transfer the salmon to a bowl and mix in the eggs, almond flour, and green onions until well combined.
Cook it tonight
Send every ingredient on this page to your grocery list in one tap, cook with the steps on your phone, and let the AI Chef plan the rest of the week around it.
Free to start. Works on iPhone, with the same account on the web.
