Pumpkin Spice Baked Oatmeal Cups
Prep 10 min · Cook 25 min · Serves 4 · easy

Delicious and nutritious pumpkin-flavored baked oatmeal cups, perfect for a healthy snack or breakfast on-the-go!
Ingredients
- 2 cups rolled oats
- 1 cup pumpkin puree
- 1 cup milk
- 3 tablespoons maple syrup
- 2 eggs
- 1 teaspoon baking powder
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- 1
Preheat oven to 375°F. Grease a 12-cup muffin tin or line with paper liners.
- 2
In a large bowl, mix together the rolled oats, pumpkin puree, milk, maple syrup, eggs, baking powder, pumpkin pie spice, vanilla, and salt until well combined.


