Refreshing Lemon Chia Seed Pudding
Prep 20 min · Cook 10 min · Serves 4 · easy

A bright and creamy chia seed pudding infused with lemon and sweetened with honey, perfect for a satisfying GLP-1 friendly dessert.
Ingredients
- 1/2 cup chia seeds
- 2 cups unsweetened almond milk
- 2 tablespoons lemon juice
- 2 tablespoons honey
- 1 tablespoon lemon zest
- 1 teaspoon vanilla extract
- 1 cup fresh berries, for serving
Instructions
- 1
In a medium bowl, whisk together the chia seeds, almond milk, lemon juice, honey, lemon zest, and vanilla extract.
- 2
Cover and refrigerate for at least 2 hours or up to 5 days, stirring occasionally, until thickened.


