Roasted Pumpkin Seed Snack

Ingredients

• 2 cups raw pumpkin seeds, shelled
• 2 tablespoons olive oil
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon salt

Instructions

1. 1

   Preheat oven to 350°F (175°C).

2. 2

   In a large bowl, toss the pumpkin seeds with olive oil, cinnamon, nutmeg, and salt until evenly coated.