Roasted Pumpkin Seeds with Parmesan

Ingredients

• 2 cups raw pumpkin seeds
• 1/2 cup grated Parmesan cheese
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1

   Preheat the oven to 350°F (175°C).

2. 2

   Spread the pumpkin seeds on a baking sheet in a single layer.