Sesame Ginger Beef Noodle Bowls
Prep 20 min · Cook 20 min · Serves 4 · medium

Tender sesame-ginger beef with rice noodles, fresh veggies, and a zesty Asian-inspired sauce. A fun, family-friendly meal that's easy to customize!
Ingredients
- 8 oz rice noodles
- 1 lb sirloin steak, sliced into thin strips
- 1/4 cup soy sauce
- 2 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tbsp grated ginger
- 3 cloves garlic, minced
- 1 tsp sriracha, optional, for spice
- 2 cups broccoli florets
- 1 cup shredded carrots
- 4 green onions, sliced
- 2 tbsp sesame seeds
Instructions
- 1
1. Prepare rice noodles according to package instructions. Drain and set aside.
- 2
2. In a medium bowl, combine soy sauce, rice vinegar, sesame oil, ginger, garlic, and sriracha (if using). Add sliced steak and toss to coat. Marinate for 15-30 minutes.


