Sizzling Chili Lime Chicken Stir-Fry

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cubed
• 1 red bell pepper, thinly sliced
• 2 cups broccoli florets
• 1 cup snow peas
• 2 tbsp lime juice
• 2 tbsp low-sodium soy sauce
• 1 tsp chili garlic sauce
• 1 tbsp honey
• 1 tsp fresh ginger, grated
• 2 cloves garlic, minced
• 1 tsp sesame oil
• 2 cups brown rice, cooked

Instructions

1. 1

   In a small bowl, whisk together the lime juice, soy sauce, chili garlic sauce, honey, ginger, and garlic. Set aside.

2. 2

   Heat the sesame oil in a large non-stick skillet or wok over medium-high heat. Add the chicken and cook for 5-7 minutes, stirring occasionally, until the chicken is cooked through.