Zesty Chicken Fajita Stir-Fry
Prep 20 min · Cook 20 min · Serves 4 · medium

A vibrant, protein-packed stir-fry featuring tender chicken, colorful bell peppers, and aromatic spices - perfect for a GLP-1 friendly dinner!
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 small red onion, sliced
- 3 cloves garlic, minced
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp oregano
- 2 tbsp lime juice
- 1/4 cup low-sodium chicken broth
- 1 15oz can black beans, drained and rinsed
- 8 whole wheat tortillas
Instructions
- 1
In a large skillet or wok, heat 1 tbsp of olive oil over medium-high heat.
- 2
Add the chicken and cook for 5-7 minutes, stirring occasionally, until lightly browned.


