Sizzling Garlic-Lime Chicken Stir-Fry

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed
• 3 cups broccoli florets
• 2 medium bell peppers, sliced
• 2 cups snap peas
• 3 cloves garlic, minced
• 2 tbsp lime juice
• 2 tbsp low-sodium soy sauce
• 1 tbsp rice vinegar
• 1 tsp cornstarch
• 1 tsp sesame oil
• 1 tbsp olive oil
• 2 cups brown rice, cooked

Instructions

1. 1

   In a small bowl, whisk together the lime juice, soy sauce, rice vinegar, cornstarch, and sesame oil. Set aside.

2. 2

   Heat the olive oil in a large skillet or wok over high heat. Add the cubed chicken and stir-fry for 4-5 minutes until no longer pink.