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Sizzling Ginger-Lime Chicken Stir-Fry

Prep 20 min · Cook 20 min · Serves 4 · medium

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Sizzling Ginger-Lime Chicken Stir-Fry

A vibrant and protein-packed stir-fry featuring tender chicken, crisp vegetables, and a zesty ginger-lime sauce. Perfectly portioned for GLP-1 medication support.

Ingredients

  • 1 1/2 lbs boneless, skinless chicken breasts, cubed
  • 2 tbsp ginger, grated
  • 3 tbsp lime juice
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp honey
  • 3 cloves garlic, minced
  • 1 red bell pepper, sliced
  • 2 cups broccoli florets
  • 1 1/2 cups snap peas
  • 1 tsp sesame oil
  • 2 cups brown rice, cooked

Instructions

  1. 1

    In a small bowl, whisk together the ginger, lime juice, soy sauce, rice vinegar, and honey. Set aside.

  2. 2

    Heat the sesame oil in a large skillet or wok over medium-high heat. Add the chicken and cook, stirring frequently, until lightly browned, about 5-7 minutes.

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