Sizzling Ginger-Sesame Beef Stir-Fry

Ingredients

• 1 lb flank steak, thinly sliced
• 3 tbsp soy sauce
• 2 tbsp rice vinegar
• 1 tbsp sesame oil
• 2 tsp brown sugar
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 red bell pepper, sliced
• 8 oz snow peas, trimmed
• 4 green onions, sliced
• 2 cups jasmine rice, cooked
• 2 tbsp sesame seeds

Instructions

1. 1

   In a medium bowl, whisk together the soy sauce, rice vinegar, sesame oil, and brown sugar. Add the garlic and ginger and stir to combine.

2. 2

   Add the sliced flank steak and toss to coat. Cover and marinate for 15-30 minutes.