Sizzling Lemon Garlic Chicken Stir-Fry
Prep 20 min · Cook 15 min · Serves 4 · medium

A vibrant, zesty stir-fry with tender chicken and fresh veggies in a lemon-garlic sauce. Serve over fluffy quinoa for a balanced family-friendly meal.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 3 cups broccoli florets
- 1 red bell pepper, sliced
- 4 cloves garlic, minced
- 1/4 cup lemon juice
- 2 tbsp low-sodium soy sauce
- 1 tbsp honey
- 1 tsp cornstarch
- 2 tbsp vegetable oil
- 1.5 cups quinoa, cooked according to package instructions
Instructions
- 1
In a small bowl, whisk together the lemon juice, soy sauce, honey, and cornstarch. Set aside.
- 2
Heat the oil in a large skillet or wok over high heat. Add the chicken and stir-fry for 5-6 minutes until lightly browned.


