Sizzling Mango Chicken Stir-Fry

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed
• 1 large mango, peeled, pitted and cubed
• 1 large bell pepper, sliced
• 8 oz snow peas, trimmed
• 3 cloves garlic, minced
• 1 tbsp fresh ginger, grated
• 2 tbsp low-sodium soy sauce
• 1 tbsp rice vinegar
• 1 tbsp honey
• 1/4 tsp red pepper flakes
• 1 tsp sesame oil
• 2 cups brown rice, cooked

Instructions

1. 1

   In a large skillet or wok, heat the sesame oil over medium-high heat.

2. 2

   Add the chicken and stir-fry for 5-7 minutes until no longer pink.