Sizzling Moroccan Spiced Chicken Skewers with Herbed Couscous

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs, cubed into 1-inch pieces
• 4 cloves garlic, minced
• 1 tsp ground cumin
• 1 tsp smoked paprika
• 1 tsp ground coriander
• 1/2 tsp ground cinnamon
• 3 tbsp olive oil
• 2 tbsp lemon juice
• 1 cup couscous
• 1 cup vegetable broth
• 1/4 cup fresh parsley, chopped
• 2 tbsp fresh mint, chopped
• 1 tsp lemon zest
• 1/2 tsp salt
• 1/4 tsp pepper

Instructions

1. 1

   In a large bowl, combine the chicken, garlic, cumin, paprika, coriander, cinnamon, olive oil, and lemon juice. Toss to coat the chicken evenly.

2. 2

   Thread the chicken onto skewers, leaving a little space between each piece.