Sizzling Spanish Chicken Fajita Bowls

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed
• 3 bell peppers, sliced
• 1 medium onion, sliced
• 3 cloves garlic, minced
• 2 tsp chili powder
• 1 tsp cumin
• 1 tsp oregano
• 2 tbsp lime juice
• 2 tbsp olive oil
• salt and pepper, to taste
• 2 cups cooked brown rice
• 1/4 cup cilantro, chopped
• 1 avocado, diced

Instructions

1. 1

   In a large skillet, heat olive oil over medium-high heat.

2. 2

   Add the chicken, bell peppers, and onion. Cook for 8-10 minutes, stirring frequently, until the chicken is cooked through and the veggies are tender-crisp.