Sizzling Teriyaki Pork Stir-Fry

Ingredients

• 1 lb lean pork tenderloin, cubed
• 2 cups broccoli florets, bite-sized pieces
• 1 medium bell pepper, sliced
• 1 cup snap peas, halved
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1/4 cup low-sodium soy sauce
• 2 tbsp rice vinegar
• 1 tbsp honey
• 2 tsp cornstarch
• 1 tsp sesame oil
• 2 cups brown rice, cooked

Instructions

1. 1

   In a small bowl, whisk together the soy sauce, rice vinegar, honey, cornstarch, and sesame oil. Set aside.

2. 2

   Heat a large wok or skillet over medium-high heat. Add the pork and stir-fry until browned, about 5 minutes. Remove pork from wok and set aside.