Spicy Korean Beef Bowl

Ingredients

• 1 lb ground beef
• 1/4 cup soy sauce
• 2 tbsp brown sugar
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 tbsp sesame oil
• 2 cups rice, cooked
• 1/2 cup kimchi, chopped
• 1 cup carrots, julienned
• 2 cups spinach, chopped
• 1/4 cup green onions, sliced
• 2 tbsp sesame seeds

Instructions

1. 1

   In a large bowl, combine the ground beef, soy sauce, brown sugar, garlic, ginger, and sesame oil. Mix well and let marinate for 30 minutes.

2. 2

   Heat a large skillet over medium-high heat. Add the marinated beef and cook, breaking it up with a spatula, until browned and cooked through, about 8-10 minutes.