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Spicy Moroccan Meatball Lettuce Wraps

Prep 20 min · Cook 20 min · Serves 4 · medium

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Spicy Moroccan Meatball Lettuce Wraps

Tender Moroccan-spiced beef meatballs wrapped in crisp lettuce leaves with a tangy yogurt sauce - a fun, flavorful family dinner!

Ingredients

  • 1 lb ground beef
  • 1 eggs
  • 1/2 cup breadcrumbs
  • 1/2 onion, finely chopped
  • 2 garlic cloves, minced
  • 1 tsp ground cumin
  • 1/2 tsp ground coriander
  • 1/4 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup Greek yogurt
  • 2 tbsp lemon juice
  • 1/2 tsp garlic powder
  • 16 romaine lettuce leaves

Instructions

  1. 1

    Preheat oven to 400°F. Line a baking sheet with parchment paper.

  2. 2

    In a large bowl, combine the ground beef, egg, breadcrumbs, onion, garlic, cumin, coriander, cinnamon, salt, and pepper. Mix until well combined.

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