Sweet and Sour Pork Stir-Fry

Ingredients

• 1.5 lbs pork tenderloin, cubed
• 2 medium bell peppers, sliced
• 1 medium onion, diced
• 1 cup pineapple chunks, drained
• 1/4 cup soy sauce
• 2 tbsp brown sugar
• 2 tbsp rice vinegar
• 1 tbsp cornstarch
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 2 tsp sesame oil
• 4 cups cooked white rice

Instructions

1. 1

   In a large skillet or wok, heat the sesame oil over medium-high heat.

2. 2

   Add the pork and cook for 4-5 minutes, stirring frequently, until browned on all sides.