Sweet & Sour Pork Stir-Fry
Prep 20 min · Cook 15 min · Serves 4 · medium
Free on iPhone
A quick and flavorful Chinese-inspired stir-fry that the whole family will love. Tender pork, crunchy veggies, and a tangy-sweet sauce come together for an easy weeknight dinner.
Ingredients
- 1 lb boneless pork loin, cubed
- 2 bell peppers, sliced
- 1 cup pineapple chunks
- 1/4 cup soy sauce
- 2 tbsp rice vinegar
- 2 tbsp honey
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1 tbsp cornstarch
- 2 tbsp vegetable oil
- 4 green onions, sliced
- 3 cups cooked rice
Instructions
- 1
In a bowl, combine the pork, bell peppers, pineapple, soy sauce, rice vinegar, honey, garlic, and ginger. Toss to coat.
- 2
In a small bowl, whisk the cornstarch with 2 tbsp water to make a slurry.
Liked this one?
Build a week's meal plan around this recipe
Make a free account, put Sweet & Sour Pork Stir-Fry on any day, and fill the rest of the week from 5,000+ recipes. Every ingredient lands on one grocery list your household can share.
Free to start, no card needed. Log in
Cook it tonight
Send every ingredient on this page to your grocery list in one tap, cook with the steps on your phone, and let the AI Chef plan the rest of the week around it.
Free to start. Works on iPhone, with the same account on the web.
