Tantalizing Teriyaki Chicken Stir-Fry
Prep 20 min · Cook 20 min · Serves 4 · medium
Free on iPhone
A delightful fusion of sweet and savory, this Teriyaki Chicken Stir-Fry is a family-friendly global feast! Tender chicken, crisp veggies, and tantalizing teriyaki sauce come together for a quick and wholesome weeknight dinner.
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 2 cups broccoli florets
- 1 medium red bell pepper, sliced
- 1 cup snap peas
- 1/2 cup teriyaki sauce
- 2 cups brown rice, cooked
- 2 tbsp sesame seeds
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
Instructions
- 1
In a large skillet or wok, heat 1 tbsp of oil over medium-high heat.
- 2
Add the chicken and stir-fry for 5-7 minutes until browned and cooked through.
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