Tantalizing Teriyaki Chicken Stir-Fry

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
• 2 cups broccoli florets
• 1 medium red bell pepper, sliced
• 1 cup snap peas
• 1/2 cup teriyaki sauce
• 2 cups brown rice, cooked
• 2 tbsp sesame seeds
• 3 cloves garlic, minced
• 1 tbsp ginger, grated

Instructions

1. 1

   In a large skillet or wok, heat 1 tbsp of oil over medium-high heat.

2. 2

   Add the chicken and stir-fry for 5-7 minutes until browned and cooked through.