Teriyaki Beef & Broccoli Bowl

Ingredients

• 1 lb beef sirloin steak, thinly sliced
• 1/4 cup low-sodium soy sauce
• 2 tbsp brown sugar
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 3 cups broccoli florets
• 1 cup carrots, sliced
• 3 green onions, sliced
• 2 cups brown rice, cooked

Instructions

1. 1

   In a large bowl, combine the soy sauce, brown sugar, garlic and ginger. Add the sliced beef and toss to coat. Cover and marinate for 15-30 minutes.

2. 2

   Heat a large skillet or wok over medium-high heat. Add the marinated beef and cook for 4-5 minutes, stirring frequently, until beef is browned and cooked through.