Teriyaki Pork Stir-Fry with Garlic Ginger Broccoli
Prep 20 min · Cook 20 min · Serves 4 · medium
Free on iPhone
A quick and flavorful family-friendly dinner with tender pork, crisp-tender broccoli, and a savory-sweet teriyaki sauce. Serve over steaming brown rice for a complete meal.
Ingredients
- 1 1/2 lbs boneless pork chops, cut into 1-inch cubes
- 4 cups broccoli florets
- 1/4 cup low-sodium soy sauce
- 2 tbsp honey
- 2 tbsp rice vinegar
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1 tbsp sesame oil
- 2 cups brown rice, cooked
Instructions
- 1
In a medium bowl, whisk together the soy sauce, honey, rice vinegar, garlic, ginger, and sesame oil.
- 2
Add the pork cubes and toss to coat. Cover and refrigerate for 30 minutes to marinate.
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