Teriyaki Pork Stir-Fry with Garlic Ginger Broccoli

Ingredients

• 1.5 lbs boneless pork chops, cut into 1-inch cubes
• 4 cups broccoli florets
• 1/4 cup low-sodium soy sauce
• 2 tbsp honey
• 2 tbsp rice vinegar
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 tbsp sesame oil
• 2 cups brown rice, cooked

Instructions

1. 1

   In a medium bowl, whisk together the soy sauce, honey, rice vinegar, garlic, ginger, and sesame oil.

2. 2

   Add the pork cubes and toss to coat. Cover and refrigerate for 30 minutes to marinate.