Vegetable Quinoa Stir-Fry

Ingredients

• 1.5 cups quinoa, rinsed
• 3 medium bell peppers, sliced
• 4 cups broccoli, florets
• 8 ounces mushrooms, sliced
• 1 medium onion, diced
• 3 cloves garlic, minced
• 3 tablespoons soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon honey
• 1 teaspoon sesame oil
• 1 teaspoon cornstarch
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper

Instructions

1. 1

   Cook the quinoa according to package instructions. Fluff with a fork and set aside.

2. 2

   In a large skillet or wok, heat 1 tablespoon of sesame oil over medium-high heat.