Vibrant Chicken Fajita Bowls
Prep 20 min · Cook 25 min · Serves 4 · medium

Sizzling chicken and veggies in a zesty fajita marinade, served over fluffy cilantro lime rice. A fun, customizable family-friendly dinner!
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cubed
- 3 medium bell peppers, sliced
- 1 medium red onion, sliced
- 3 cloves garlic, minced
- 2 tbsp lime juice
- 2 tbsp olive oil
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1 cup brown rice
- 2 cups chicken broth
- 1/4 cup cilantro, chopped
- 1 tbsp lime zest
- 1 medium avocado, sliced
- 1 cup shredded cheddar cheese
Instructions
- 1
In a large bowl, combine the cubed chicken, sliced bell peppers, sliced red onion, and minced garlic.
- 2
In a small bowl, whisk together the lime juice, olive oil, chili powder, cumin, smoked paprika, salt, and black pepper. Pour the marinade over the chicken and veggies and toss to coat evenly.


