Zesty Chipotle Chicken Burrito Bowls

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed
• 2 tbsp olive oil
• 2 tsp chipotle chili powder
• 1 tsp garlic powder
• 2 tbsp lime juice
• 1 cup brown rice
• 2 cups chicken broth
• 1/4 cup cilantro, chopped
• 1 15oz can black beans, drained and rinsed
• 1 avocado, diced
• 1/2 cup salsa
• 1/2 cup shredded cheddar cheese
• 1/4 cup sour cream

Instructions

1. 1

   In a large skillet, heat the olive oil over medium-high heat. Add the cubed chicken, chipotle chili powder, and garlic powder. Cook for 8-10 minutes, stirring occasionally, until the chicken is cooked through.

2. 2

   Meanwhile, in a saucepan, combine the brown rice and chicken broth. Bring to a boil, then reduce heat and simmer for 20 minutes, until rice is tender.