Vibrant Indian Butter Chicken with Garlic Naan
Prep 20 min · Cook 40 min · Serves 4 · medium

A family-friendly take on the classic Indian dish, with tender chicken in a mildly spiced creamy tomato sauce. Served with fluffy homemade garlic naan for a complete meal.
Ingredients
- 1.5 lbs boneless, skinless chicken thighs, cubed
- 1 onion, diced
- 3 cloves garlic, minced
- 2 tsp ginger, grated
- 2 tsp garam masala
- 1 tsp cumin
- 1 tsp paprika
- 1 cup tomato sauce
- 1 cup heavy cream
- 1 cup plain yogurt
- 1/4 cup cilantro, chopped
- 4 naan bread, store-bought or homemade
- 2 tbsp butter, melted
- 2 cloves garlic, minced
Instructions
- 1
In a large skillet, sauté the onion in a bit of oil over medium heat until softened, about 5 minutes.
- 2
Add the garlic, ginger, garam masala, cumin, and paprika. Cook for 1 minute until fragrant.


