Vibrant Lemon Chicken Stir-Fry with Quinoa
Prep 20 min · Cook 20 min · Serves 4 · medium
Free on iPhone
A zesty and protein-packed GLP-1 friendly stir-fry featuring juicy chicken, crisp vegetables, and fluffy quinoa.
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cubed
- 1 cup quinoa, uncooked
- 2 cups broccoli florets
- 1 bell peppers, sliced
- 1 cup snow peas
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 tbsp low-sodium soy sauce
- 2 tbsp fresh lemon juice
- 1 tsp cornstarch
- 1 tsp sesame oil
- 2 green onions, sliced
Instructions
- 1
1. Cook the quinoa according to package instructions. Fluff with a fork and set aside.
- 2
2. In a large skillet or wok, heat 1 tsp of sesame oil over medium-high heat.
Liked this one?
Build a week's meal plan around this recipe
Make a free account, put Vibrant Lemon Chicken Stir-Fry with Quinoa on any day, and fill the rest of the week from 5,000+ recipes. Every ingredient lands on one grocery list your household can share.
Free to start, no card needed. Log in
Cook it tonight
Send every ingredient on this page to your grocery list in one tap, cook with the steps on your phone, and let the AI Chef plan the rest of the week around it.
Free to start. Works on iPhone, with the same account on the web.
