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Zesty Brazilian Beef and Veggie Stir-Fry Bowls

Prep 20 min · Cook 25 min · Serves 4 · medium

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Zesty Brazilian Beef and Veggie Stir-Fry Bowls

A vibrant, flavor-packed stir-fry featuring tender beef, crisp veggies, and a bold Brazilian-inspired sauce. Serve over fluffy quinoa for a delicious, well-rounded meal the whole family will love.

Ingredients

  • 1 1/2 lbs beef sirloin, cut into 1-inch cubes
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 small red onion, sliced
  • 4 cloves garlic, minced
  • 3 tbsp lime juice
  • 2 tbsp brown sugar
  • 3 tbsp low-sodium soy sauce
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1/2 tsp red pepper flakes
  • 2 cups quinoa, cooked according to package
  • 1/4 cup cilantro, chopped

Instructions

  1. 1

    In a large skillet or wok, heat 1 tbsp of oil over medium-high heat.

  2. 2

    Add the beef cubes and cook, stirring occasionally, until browned on all sides, about 5-7 minutes. Remove beef from the pan and set aside.

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