Zesty Brazilian Beef Empanadas

Ingredients

• 1 lb ground beef
• 2 bell peppers, diced
• 1 onion, diced
• 3 cloves garlic, minced
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp oregano
• 1/2 tsp salt
• 2 refrigerated pie crust
• 1 egg, beaten

Instructions

1. 1

   Preheat oven to 400°F. Line a baking sheet with parchment paper.

2. 2

   In a skillet over medium-high heat, cook the ground beef, peppers, onion, and garlic until beef is browned and vegetables are softened, 5-7 minutes. Drain excess fat.