Zesty Brazilian Chicken Stir-Fry
Prep 20 min · Cook 20 min · Serves 4 · medium
Free on iPhone
A vibrant and flavorful Brazilian-inspired stir-fry with tender chicken, colorful veggies, and a bold, citrusy sauce. A family-friendly weeknight meal that transports your taste buds to the tropics.
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cubed
- 2 bell peppers, mixed colors, sliced
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1/2 cup orange juice
- 2 tbsp lime juice
- 2 tbsp soy sauce
- 1 tbsp brown sugar
- 1 tbsp cornstarch
- 2 tbsp vegetable oil
- 2 cups cooked quinoa
Instructions
- 1
In a small bowl, whisk together the orange juice, lime juice, soy sauce, brown sugar, and cornstarch. Set aside.
- 2
Heat the vegetable oil in a large skillet or wok over high heat. Add the chicken and stir-fry until no longer pink, about 5-6 minutes.
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