Zesty Citrus Chicken Quinoa Bowls

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cubed into 1-inch pieces
• 1 cup quinoa, uncooked
• 1/2 cup orange juice
• 2 tbsp lime juice
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 2 tbsp honey
• 2 tbsp soy sauce, low-sodium
• 1 bell pepper, diced
• 1 zucchini, diced
• 4 green onions, sliced
• 1/4 cup cilantro, chopped

Instructions

1. 1

   1. Cook quinoa according to package instructions. Fluff with a fork and set aside.

2. 2

   2. In a large skillet over medium-high heat, sauté the chicken with a splash of oil until browned on all sides, about 5-7 minutes.