Zesty Grilled Lemon-Garlic Chicken with Roasted Broccoli and Quinoa

Ingredients

• 1.5 lbs boneless, skinless chicken breasts
• 1/4 cup lemon juice
• 3 cloves garlic, minced
• 2 tbsp olive oil
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 cups broccoli florets
• 2 cups quinoa, cooked

Instructions

1. 1

   1. In a shallow baking dish, combine the lemon juice, garlic, 1 tbsp of the olive oil, oregano, salt, and pepper. Add the chicken breasts and turn to coat evenly. Cover and refrigerate for 30 minutes to 1 hour.

2. 2

   2. Preheat the grill to medium-high heat. Grill the chicken for 5-7 minutes per side, until cooked through. Transfer to a plate and let rest for 5 minutes.