Zesty Lemon Chicken Fajitas

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch strips
• 2 whole lemon, juiced
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp cumin
• 1 tsp chili powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 3 whole bell peppers, sliced into strips
• 1 whole onion, sliced
• 8 whole tortillas, corn or flour
• 1 whole avocado, diced
• 1/4 cup cilantro, chopped

Instructions

1. 1

   In a large bowl, combine the chicken, lemon juice, 1 tbsp olive oil, garlic, cumin, chili powder, paprika, salt, and black pepper. Toss to coat the chicken evenly.

2. 2

   Heat the remaining 1 tbsp of olive oil in a large skillet over medium-high heat. Add the sliced bell peppers and onions and sauté for 5-7 minutes, until softened and lightly charred.