Zesty Lemon Chicken Parmesan Skewers

Ingredients

• 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
• 1/4 cup lemon juice
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup panko breadcrumbs
• 1/2 cup grated Parmesan cheese
• 2 cups marinara sauce
• 1/4 cup fresh basil, chopped

Instructions

1. 1

   In a large bowl, combine the chicken, lemon juice, olive oil, garlic, oregano, salt, and pepper. Toss to coat the chicken. Cover and refrigerate for 30 minutes to 1 hour.

2. 2

   Preheat oven to 400°F. Line a baking sheet with parchment paper.