Zesty Lemon Chicken Skewers with Roasted Vegetable Couscous

Ingredients

• 1.5 lbs chicken breasts, cubed into 1-inch pieces
• 3 tbsp olive oil
• 1/4 cup lemon juice
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 bell peppers, diced
• 1 medium zucchini, diced
• 1 cup cherry tomatoes, halved
• 1 cup couscous
• 1 cup vegetable broth
• 1/4 cup parsley, chopped

Instructions

1. 1

   In a large bowl, combine the cubed chicken, 2 tablespoons olive oil, lemon juice, garlic, oregano, salt, and pepper. Cover and marinate in the refrigerator for at least 30 minutes, up to 4 hours.

2. 2

   Preheat grill or grill pan to medium-high heat. Thread the marinated chicken onto skewers.