Zesty Lemon Chicken Stir-Fry with Garlic Noodles

Ingredients

• 1.5 lbs chicken breasts, cubed
• 2 cups broccoli florets
• 1 red bell pepper, sliced
• 2 cups snap peas
• 4 cloves garlic, minced
• 1/4 cup low-sodium soy sauce
• 2 tbsp rice vinegar
• 2 tbsp honey
• 3 tbsp lemon juice
• 1 tbsp sesame oil
• 1 tbsp vegetable oil
• 8 oz udon noodles
• 4 green onions, sliced

Instructions

1. 1

   In a small bowl, whisk together the soy sauce, rice vinegar, honey, lemon juice, and sesame oil.

2. 2

   Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the chicken and stir-fry for 5-7 minutes until cooked through.