Zesty Lemon Chicken Stir-Fry with Garlic Noodles
Prep 20 min · Cook 20 min · Serves 4 · medium
Free on iPhone
Bright, tangy lemon chicken stir-fry with tender vegetables and garlicky soy-sesame noodles - a flavorful Asian-inspired family dinner!
Ingredients
- 1 1/2 lbs chicken breasts, cubed
- 2 cups broccoli florets
- 1 red bell pepper, sliced
- 2 cups snap peas
- 4 cloves garlic, minced
- 1/4 cup low-sodium soy sauce
- 2 tbsp rice vinegar
- 2 tbsp honey
- 3 tbsp lemon juice
- 1 tbsp sesame oil
- 1 tbsp vegetable oil
- 8 oz udon noodles
- 4 green onions, sliced
Instructions
- 1
In a small bowl, whisk together the soy sauce, rice vinegar, honey, lemon juice, and sesame oil.
- 2
Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the chicken and stir-fry for 5-7 minutes until cooked through.
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