Zesty Lemon-Garlic Baked Cod with Roasted Broccoli

Ingredients

• 1.5 lbs cod fillets, about 4 fillets
• 3 tbsp lemon juice
• 3 cloves garlic, minced
• 2 tbsp olive oil
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 cups broccoli florets
• 2 tbsp olive oil
• 1/4 tsp salt
• 1/8 tsp black pepper

Instructions

1. 1

   Preheat oven to 400°F. Line a baking sheet with parchment paper.

2. 2

   In a shallow baking dish, combine lemon juice, garlic, 2 tbsp olive oil, paprika, 1/2 tsp salt, and 1/4 tsp black pepper. Add cod fillets and turn to coat both sides.