Zesty Mediterranean Chicken Lettuce Wraps

Ingredients

• 1.5 lbs boneless, skinless chicken thighs, trimmed of excess fat
• 1/4 cup lemon juice
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 12 romaine lettuce leaves, for serving
• 1 cup cucumber, diced
• 1 cup cherry tomatoes, halved
• 1/4 cup kalamata olives, sliced
• 1/4 cup feta cheese, crumbled

Instructions

1. 1

   In a shallow dish, combine the chicken thighs, lemon juice, olive oil, garlic, and oregano. Cover and marinate in the refrigerator for 30 minutes to 1 hour.

2. 2

   Preheat a grill or grill pan to medium-high heat. Grill the chicken for 5-7 minutes per side, until cooked through. Allow to rest for 5 minutes, then slice or shred the chicken.