Zesty Mediterranean Halibut Bake
Prep 20 min · Cook 25 min · Serves 5 · medium
Free on iPhone
A delightful Mediterranean-inspired baked halibut dish with a vibrant blend of olives, tomatoes, and aromatic herbs.
Ingredients
- 2 pounds halibut fillets
- 3 tablespoons olive oil
- 1 pint cherry tomatoes, halved
- 1 cup Kalamata olives, pitted and halved
- 3 cloves garlic, minced
- 1/4 cup fresh basil, chopped
- 2 tablespoons lemon juice
- 1/2 cup whole wheat breadcrumbs
- 1/4 cup Parmesan cheese, grated
Instructions
- 1
Preheat oven to 400°F.
- 2
In a large baking dish, arrange the halibut fillets in a single layer.
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