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Zesty Moroccan Beef Skewers

Prep 20 min · Cook 20 min · Serves 4 · medium

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Zesty Moroccan Beef Skewers

Tender, spice-rubbed beef skewers with a vibrant veggie couscous salad - a global family favorite!

Ingredients

  • 1 1/2 lbs sirloin steak, cut into 1-inch cubes
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp cumin
  • 1 tsp coriander
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1 cup couscous
  • 1 cup vegetable broth
  • 1 bell pepper, diced
  • 1 cup cucumber, diced
  • 1/2 cup red onion, diced
  • 1/4 cup parsley, chopped
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1/4 tsp salt
  • 1/4 tsp pepper

Instructions

  1. 1

    In a large bowl, combine the steak cubes, 2 tbsp olive oil, paprika, cumin, coriander, cinnamon, and 1/2 tsp salt. Toss to coat the meat evenly.

  2. 2

    Thread the beef cubes onto skewers, leaving a little space between each piece.

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