Zesty Moroccan Beef Skewers with Lemon-Garlic Couscous

Ingredients

• 1.5 lbs beef sirloin, cut into 1-inch cubes
• 3 tbsp olive oil
• 4 cloves garlic, minced
• 1.5 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp paprika
• 0.5 tsp cinnamon
• 0.5 tsp salt
• 1.5 cups couscous
• 1.5 cups chicken broth
• 1 lemon, zested and juiced
• 0.25 cup parsley, chopped

Instructions

1. 1

   In a large bowl, combine the beef, 2 tablespoons olive oil, garlic, cumin, coriander, paprika, cinnamon, and salt. Toss to coat the beef evenly.

2. 2

   Thread the beef cubes onto skewers, leaving a little space between each piece.