Zesty Shrimp Teriyaki Stir-Fry

Ingredients

• 1 lb large shrimp, peeled and deveined
• 2 cups broccoli florets
• 1 cup carrots, julienned
• 1 medium red bell pepper, sliced
• 2 cups jasmine rice, cooked
• 1/2 cup low-sodium teriyaki sauce
• 1 tbsp sesame oil
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 2 whole green onions, sliced
• 2 tbsp sesame seeds

Instructions

1. 1

   In a large skillet or wok, heat the sesame oil over medium-high heat.

2. 2

   Add the shrimp, broccoli, carrots, and bell pepper. Stir-fry for 5-7 minutes until the shrimp are opaque and the vegetables are crisp-tender.