Vegan recipes
Plant-only dinners with enough protein to keep you full, and not a lockup of speciality ingredients.
381 recipes, each with its full ingredient list and the steps to start.
Japanese Miso-Glazed Seitan with Charred Bok Choy & Farro
40 min · serves 1
Turkish-Style Crispy Chickpea & Walnut Köfte with Pomegranate-Walnut Sauce & Herbed Couscous
45 min · serves 1
Ethiopian Misir Wat with Injera & Garlicky Sautéed Gomen
45 min · serves 1
Peruvian-Style Quinoa & Black Bean Bowl with Cilantro-Lime Crema & Roasted Yuca
45 min · serves 1
Moroccan-Spiced Chickpea & Eggplant Tagine with Bulgur Pilaf
45 min · serves 1
Portuguese-Style White Bean & Kale Stew with Crispy Garlic Oil & Crusty Bread
37 min · serves 1
Portuguese-Inspired Crispy Seitan & White Bean Stew with Roasted Root Vegetables
40 min · serves 1
Thai Green Curry Tempeh Stir-Fry with Jasmine Rice & Crispy Shallot Garnish
40 min · serves 1
Japanese Miso-Glazed Tempeh with Charred Daikon & Soba Noodle Nest
40 min · serves 1
Turkish Charred Eggplant & Lentil Köfte with Pomegranate-Walnut Sauce
55 min · serves 1
Crispy Chickpea & Millet Tabbouleh with Roasted Eggplant & Pomegranate
40 min · serves 1
Indian-Spiced Tempeh Tikka Masala with Herbed Basmati Rice
40 min · serves 1
Ethiopian Misir Wat with Farro & Gomen Sauté
40 min · serves 1
Italian White Bean & Kale Ribollita with Crispy Polenta Croutons
40 min · serves 1
Crispy Seitan & Mujadara Wrap with Tahini-Lemon Drizzle
45 min · serves 1
Vietnamese Caramelized Tofu & Mushroom Pho Broth
40 min · serves 1
Thai Green Curry Tempeh with Jasmine Rice & Charred Broccolini
40 min · serves 1
Moroccan-Spiced Seitan Tagine with Herbed Couscous & Roasted Root Vegetables
40 min · serves 1
Mexican Street Corn Elote Pasta with Crispy Chickpea Croutons
30 min · serves 1
Japanese Miso-Glazed Seitan Donburi with Crispy Shallot Farro
30 min · serves 1
Ethiopian-Spiced Lentil Wat with Injera & Sautéed Gomen
37 min · serves 1
Saffron-Kissed Chickpea Mujadara with Crispy Tahini Onions
40 min · serves 1
Ethiopian Misir Wat & Gomen with Millet Flatbread
45 min · serves 1
Crispy Tempeh Satay with Coconut-Lime Quinoa & Charred Broccolini
40 min · serves 1
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